Texas BBQ
A classic, smoky BBQ sauce made from tomatoes, Worcestershire sauce, paprika, and sea salt.
Naturally Gluten Free
No Artificial Flavors
Marinate or glaze with flap beef, hanger steak, flat iron steak, chicken breasts, chicken thighs, chicken tenderloins, chicken wings, pork butt (pulled pork), pork tenderloin, shrimp, salmon.
Tomato Puree (Water, Tomato Paste), Cane Sugar, Water, Canola or Soybean Oil, Sea Salt, Tamari (Water, Soybeans, Salt, Sugar), Worcestershire Sauce (Distilled Vinegar, Molasses, Cane Sugar, Sea Salt, Tamarind, Spices), Corn Starch, Natural Smoke Flavors, Garlic, Onion, Sunflower Lecithin, Paprika, Xanthan Gum, Natural Vitamin E Added to Protect Flavor.
| Per 100 grams (calculated from database figures) | |
|---|---|
| Calories (Atwater Conversion Factors) | 202 |
| Protein | 1.1 g |
| Carbohydrates | 26.6 g |
| Dietary Fiber | 0.6 g |
| Sugars – total | 26.6 g |
| Added Sugars | 22.5 g |
| Fat – total | 10.8 g |
| Saturated Fat | 1.6 g |
| Trans Fatty Acids | 0.2 g |
| Cholesterol | 0 |
| Vitamin A | 576.4 IU |
| Vitamin C | 5.8 mg |
| Vitamin D | 0 |
| Vitamin K | 1.4 mcg |
| Calcium | 20.6 mg |
| Iron | 0.8 mg |
| Potassium | 143.5 mg |
| Sodium | 1381.3 mg |
