Garlic & Herb
Made from roasted garlic, red wine vinegar, and signature spices, our Garlic & Herb chef sauce and marinade is excellent with chicken, lamb, and salmon.
Naturally Gluten Free
No Artificial Flavors
Marinate or glaze with flap beef, flank steak, hanger steak, skirt steak, chicken breasts, chicken thighs, chicken tenderloins, chicken wings, pork roast, pork tenderloin or pork chops.
Water, Distilled Vinegar, Canola or Soybean Oil, Garlic, Spices, Sea Salt, Corn Starch, Cane Sugar, Lemon Juice Concentrate, Natural Flavor, Onion, Red Bell Peppers, Sunflower Lecithin, Xanthan Gum, Natural Vitamin E Added to Protect Flavor.
Per 100 grams (calculated from database figures) | |
---|---|
Calories (Atwater Conversion Factors) | 166 |
Protein | 1.6 g |
Carbohydrates | 11.5 g |
Dietary Fiber | 1.8 g |
Sugars – total | 2.6 g |
Fat – total | 13.2 g |
Saturated Fat | 2.0 g |
Trans Fatty Acids | 0.2 g |
Cholesterol | 0 |
Vitamin A | 325.6 IU |
Vitamin C | 4.3 mg |
Vitamin D | 0 |
Vitamin K | 9.9 mcg |
Calcium | 41.0 mg |
Iron | 1.2 mg |
Sodium | 1245.6 mg |
Potassium | 132.2 mg |